Zuma (Knightsbridge)

• Because this is a pretty good dining experience in my opinion
• The crowd is taken care of pretty efficiently with an awesome serving staff who do they job with great dedication and attention
• The menu has a lot of attractive items to choose from and the food is served at the right time so that every one can relish the food at the same time
• The minor letdown for me was that at the end of our meal we were asked to vacate the space for other customers which was slightly off putting
• This is probably the best restaurant I have gone to in a long while
• The area has a lot of hip bars and this is one place which is amazing for Japanese cuisine
• The takeaways available here are very tasty
• The seafood was above average
• The service was only average
• Prawns and pork are some of their specialty dishes
• It is a place you ought to visit once and is definitely unsurpassable
• You will fall in love with Zuma (Knightsbridge)
• The ambiance is fantastic and is huge enough to accommodate a good number of people
• The service is extremely efficient and swift
• The cocktails were really nice and refreshing
• The food is absolutely delightful and all the dishes are very well prepared and are full of flavor
• The service is also prompt and good and the staff is friendly and hospitable
• The food offered here is out of this world
• This was the best tuna I had laid my hands on or had the chance to taste
• Efficient and attentive in their service and are also very friendly
• The atmosphere is also quite relaxing
• The ambiance here is just incredible and very comforting
• The bar here is amazing as well
• I have visited Zuma (Knightsbridge) quite a few times and always enjoyed the experience but my last visit was a little bit disappointing mainly because of lack in service
• The food was excellent and was cooked to perfection
• The ambience was great with beautiful decor and pretty comfortable seating
• The only problem was the staff which was rude and terse and spoiled the whole experience
• Had a lovely time with my wife here
• The drinks were exceptional
• Amazing food that comes with very prompt and pleasing service
• I went for their duck with extra chili that was recommended to me by my server
• My colleague and I put our names down and within 35 minutes we were seated by the robata counter
• Our waiter was very efficient which is what you would expect
• Avocado and wasabi mayo was very tasty
• I always love black cod and this time was no different
• T think it went well with the fruit though
• People at Zuma are a bit more &ldquo
• The quality of the food is really the same
• Also the location is much more vibrant and not so serious i
• Zuma ranks amongst the best in the city for providing a contemporary take on traditional Japanese cuisine
• The ambiance is sophisticated
• This is an ideal setting for a date or celebration with family and friends
• Zuma's prices are at the higher end of the spectrum
• The service is fast and the crowd fairly pretentious
• Well I can say that we were all looking for something a little different
• Maki rolls came all with great sauces and one in particular &ldquo
• The duck breast and wagyu beef are incredibly tasty
• At the end of the meal the server suggested a dessert which was really good
• On a Sunday it is really nice to have a walk in the park and then go for a special lunch or dinner
• Prices are costly and this is maybe the drawback of Zuma (Knightsbridge)
• We ended up with a bill of £
• We sat and inside was just incredible
• The whole staff was tremendous and so friendly
• One of the best Japanese restaurants in London and at the same time one of the most pretentious
• Being treated as in an average place while paying 100 pounds and more per person is not what you would expect
• This happens mainly during weekends (and sadly is common to so many well known expensive places in London)
• While during he week the atmosphere is more laid back
• The salmon / tuna tartar with Oscietra Caviar is to die
• One of the best restaurants worldwide
• Our choices were spicy beef and grilled salmon
• I absolutely love the food here it's some of the best Japanese food I've ever eaten the decoration and the environment and atmosphere are perfect for a restaurant
• The service is very attentive
• The prices are high but your money are well spent
• The ambiance is great for dinner and drinks with friends and the location is perfect for post shopping food stop
• The most interesting factor of tasting these dishes is the ability of tasting the individual flavour
• Yes the dishes were beautifully presented and they all tasted wonderful
• We were under strict instruction to arrive on time as the table was booked for a particular time slot
• The restaurant were very accommodating and our table slot was extended
• The cuisine is a typical mixture of Asian fusion
• I'm not sure what this Asian is fused with
• My favourite restaurant of all time although I am quite biased as Japanese is probably my favourite cuisine
• My favourite dishes are definitely avocado maki rolls
• I love the lychee one with a rose petal on top
• T really go wrong with soft shell crab &ndash
• Goes really well with wasabi mayo
• Warm eggplant salad with sweet miso
• Topped with bonito flakes and served with a side of thinly sliced seaweed
• Goes so well with bonito flakes
• The fish meat is very moist
• Earl grey ice cream with kinako cake
• In the pot is a layer of cake
• The salted caramel was a bit too sweet for us
• Bear in mind it is in Knightsbridge
• Their beef is some of the best that I have ever eaten
• Me the highlight was the interactive sushi counter and robata grill where you can see the chefs
• This spot in Knightsbridge is definitely one of those places to dress up for so dress to impress
• It was OK as far as steaks go but for the price it was absolutely terrible
• What I'd definitely say was delicious amazing even was the scallops my god
• The acoustics in the restaurant area are great so you don't have to yell across slightly oversized tables
• The sushi bar is first come first serve and great fun to watch the food be prepared so long as there are only 2 or 3 people in your party
• Zuma has an exciting menu that is constantly being updated
• It's a good thing zuma is known for their food
• I have to say I was disappointed with the location ( it's hidden ) the decoration was not good either
• The staff was kind and helpful trying to explain how the dishes are cooked and served
• I think this is a restaurant where you go just to say you had experience it
• London Zuma was different from Dubai or Bangkok
• I was quite excited before I go to Zuma due the one in Istanbul is literally amazing
• The tables were too close to each other that I felt like I was dining with the table next to us
• Totally recommend the place (only problem is the soy sauce
• Mine can stretch out for weeks and weeks though Mr S is happy for his to be over after the actual day
• The restaurant was really busy when we arrived and we headed to the bar for a few drinks first&hellip
• Rhubarb infused sake with Cape North vodka and passionfruit
• T really handle sake so I started with a glass of champagne
• I love the scalloped edging around the neckline and it was the perfect LBD for such a glamorous restaurant
• The restaurant was heaving with a buzzy open kitchen
• The interior is as chic and shiny as ever and people still flock to the Knightsbridge restaurant to sample the menu of delicious Japanese food
• S a zero dosage champagne which means no extra sugar has been added meaning it has a beautifully dry flavour that pairs well with the sushi and has the added benefit of being fewer calories
• Starting with sliced seared tuna with chilli daikon and ponzu sauce
• Everything at Zuma is just of the highest quality
• The restaurant has gone international with branches across the world including Miami
• Our next cold dish was one that we always order at Japanese restaurants sliced yellow tail with green chilli relish
• Our sushi choices were spicy tuna with homemade chilli miso and yuzu tobiko
• Whenever I want to treat myself Zuma is a nice place to do so
• If expertly crafted nigiri is what you are after
• Where the place really shines is in its array of fantastic small dishes from the kitchen &ndash
• The robata grill is another focus of the menu and definitely worth exploring
• I can never go past the roasted lobster with green chilli and garlic hojiso butter &ndash
• I also absolutely love the grilled Chilean seabass with green chilli and ginger dressing
• Went here for lunch and i gotta say it was a great experience
• We ordered wagyu beef sirlion(unfortunately the beef was underseasoned)
• The desert was the best ones (we ordered eton mess and banana cake)
• The black cod was so delicious
• A common misconception is that it's ridiculously expensive
• Only until we were supposed to leave the table at scheduled time SHARP
• Not very nice taking into account the HUGE bill we had at the end of the evening (we were a party of nine)
• The desert is really great as well not to miss the sundae and chocolate fondant
• I really did enjoy the food even though he music was far too loud
• Maybe because the ingredients change from one country to another but zuma London is surly not the best zuma out there
• Since the place is always crowded both on weekdays and weekends
• Knightsbridge is pretty special and I managed to visit Zuma several times whilst here
• The highlight was seeing Gwyneth Paltrow and her then partner Chris Martin walk out
• Every dish at Zuma is a superb experience
• Crispy Calamari with chilli &
• This has been the best sushi and Asian food I had ever
• Perfect sushi the main dishes are to die for perfect blend of flavours
• I was extremely impressed by the staff who describe you the food with such passion and poetry that makes the experience out of reality and unforgettable
• Going for dinner here makes you want to start the evening with a good meal and then head out for some dancing
• The soft shell crab with the wasabi is recommended
• S deep fried (of course) so if a bit of greasiness is not for you
• Their fish is so fresh you want to eat it uncooked
• Main I had the salmon with a side of sweet potatoes
• The salmon was done so perfectly that it melted at the touch of my chopsticks
• Red velvet cake wrapped in this creamy cheesy mouse and complimented with a sweetly chilled raspberry sorbet
• If a bit more sweetness and crunch is needed there were chips of crunchy meringue to end a superb dish off
• The variety of wines are nice and cocktails are amazing
• The Black Cod and The Grilled Sea Bass is a must for you
• The service was outstanding
• All of the fish was extremely fresh and the toro was fantastic
• As far as I am concerned the lounge is a better place to eat than the main restaurant
• At least it is been so for the last 12 years
• I just came from Japan to catch the Sakura blossom season and was surprised that there were fake Sakura blossom decor inside Zuma London haha
• Their Wagyu Truffle Tataki is my absolute favourite

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