Jamie's Italian (Covent Garden)

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  Posted by callrid on Jun 24, 2019

• The staff was very friendly they got bread for the people who were waiting there
• Our waitress was very pretty and she was very helping
• Only problem was that Jamie's Italian (Covent Garden) was filled so we were served pretty fast and that is understandable
• Jamie's Italian (Covent Garden) was horribly crowded today and I am glad I reserved it in advance
• The service was excellent and always waiting around in case we needed something
• A word of advise is that come as early as possible as the queue can become long as the time passes by
• Both the dishes were worth every morsel
• Given the bar staff are the first point of the contact with the public they surely need some re training
• Jamie's Italian (Covent Garden) is too over hyped and was a complete disappointment
• The service was still efficient
• I had fried squid to start and they were mouth watering
• I went to this restaurant last night with three of my friends and was very disappointed
• The white wine I ordered was so warm that I asked for a cold glass
• The crispy squid was so oily that it should be renamed to oily squid instead
• We visited Jamie's Italian (Covent Garden) in a group and were pretty excited about Jamie's Italian (Covent Garden) but anyhow at the end were disappointed
• We had booked the order for 2 and by the time we reached no one was present there to greet us at the door
• The table where we were seated was quite dirty and the drinks that we had ordered more or less were dumped on the table instead of being placed
• After being disappointed with the food and the bad service we did not leave any tip
• The food is really good whether it's pizza or pasta and even the drinks like beer and wine are of very good quality
• I don't have much idea about the desserts as we were over stuffed
• I visited this restaurant with my friend for a meal and was really impressed
• The food is awesome here and the staff is quite nice and friendly as well
• The most amazing thing about Jamie's Italian (Covent Garden) is that they offer good value food
• Had an hour wait but was to be expected
• The weird thing was that when we asked for bread
• Which we sat (eating) wondering if the bread was good or bad
• The lamb chops were very good and so was the turkey mains
• Even the vegetarian mains were very well done
• The chicken mains that we ordered was a bit salty and we happily overlooked it since most of us understand that in a busy restaurant such things can happen
• Unfortunately we were too stuffed to enjoy them throughly
• I ordered the sausage which dosen't sound like much but it was sooooo nice
• Great flavour and it came with polenta chips which was great
• My friend had the port and is still talking about it till this day
• The waitstaff were very friendly and provided prompt service
• The overall dining experience was first class
• Even though it was all hectic but Convent Garden has always been the best place to hang out at
• I went there a couple of months ago when the weather was really cold
• I went to his new restaurant Jamie Oliver's Diner and I didn't like it (burnt and dry burgers with soggy fries)
• The place was packed with families and couples surprisingly mostly English people (not that many tourists
• We decided to start our meal with two non alcoholic cocktails
• Some dishes were a bit bland and overpriced in my opinion for what they were
• Special mains were both good but I think it could be easy to find something similar for cheaper elsewhere in central London
• This restaurant is owned by Jamie Oliver
• The mountain of tagliatelle was cooked perfectly al dente and the beef ragu was rich and juicy with plenty of lean meat
• Can sit outdoors on a sunny day (which it was and we did
• The Italian nachos came with a funky tasting sauce
• We started with the Italian nachos
• The prawns were quite small and simply boiled and pretty much lacking flavor (why not grill them
• Though the pasta was slightly undercooked
• So its just fair to visit a restaurant which is rustic in appearance as well
• Oh what a delight it is to be at this restaurant
• Many people would complain that the place is always noisy and busy and all that crap
• Local beers are also available
• The first one as the name suggests is a mix of gin
• The second one is a mix of limoncello
• Like the one which is coming up next
• I think its alright as fresh ripe tomatoes are a little difficult to find during this period
• The sauce and polenta was rich and heavy
• Juliennes of wild rabbit breast cooked in a ragu with garlic and herbs
• Luckily I was with my vegetarian (yeah
• Believe me I was happy that Sarah was with me
• We ended our meal with a divine Tiramisu
• I felt like I was eating my way through one of Jamie's recipie books
• Classical Jamie's Italian Restaurant with a nice and warm decoration
• I like Jamies' especially cause they are kid friendly
• Pasta dishes are simple &
• Not over the top nor are they complicated
• The waiter was very nice and the food was great
• The location is just perfect near picadilly circus
• Great option if you are looking for a place to have a fancy friendly chill dinner or maybe a casual date
• Definitely not the best Italian food in London
• One of his many business endeavours as a restauranteur is his chain of Italian eateries
• Were established in 2008 in partnership with his mentor
• I left quite disappointed with our meal at Jamie&rsquo
• My expectations were high and I don&rsquo
• T think the food was particularly special or worth the price
• Mushroom pizza and chilli pizza all 3 brilliantly done but the latter a bit too spicy for me also (the waiter did gulp when we were ordering it and suggested us against it)
• Not all food on the menu is authentically Italian
• Jamie's Italian is super popular and gets very busy
• S almost impossible to go anywhere in London these days without seeing something with Jamie Oliver&rsquo
• T be long till there is a fleet of Jamie Oliver branded London buses
• I thought it was worth a twirl
• When we left the place the waiters was making a joke about the tip we had left
• The place is really neat and clean and perfectly decorated with lots of jamie's books
• We went there for lunch in order to try the super lunch menu which is available from 12am to 6pm
• The flavour was spot on and the texture was very smooth and crispy right when it was supposed to
• The freshness of the whipped creme fraiche and of the orange really contraded with the hotness of the cake itself
• We recently were over in the UK and Paris and as has become customary
• S Italian in Covent Garden as we were attending a west end show nearby
• Some items were not available to order though
• The Roast pepper and tomate soup with a focaccia bread was a wonderful combination and so deliciou that I could eat every day
• Very nice but my mind was on the soup
• The food is so tasty and the place is lovely and well decorated
• Sumptuous Italian with an amazing ambience
• Food is served with warmth and a blow of delicious tastes
• Food is delicious and people are incredibly nice
• All ciders are worth trying
• Sea bream fillet served with juicy clams
• The mussels and clams were fresh and succulent and the cannelini beans were so soft and melts in your mouth
• The shrimps linguine was really good but needed a bit of cheese
• I ordered burrata cheese but unfortunately it was not available
• I order a pasta that was made to my order and taste
• Otherwise it was a good meal
• What should have been another awesome experience at Jamie's was unfortunately marred by horrible Maitre'D
• Where all the servers were storming back and forth with good and empty plates
• My experience with the restaurant is that he (RACISM) Does not respect human rights they Ruling on man through skin or religion
• Thank you for opening my eyes to the fact that racism is still unfortunately present among us
• Pasta was great with good flavours and the bread was really nice too
• They could've done better with their steaks
• We asked for medium but got more medium well and it was quite tough
• The chocolate fondant was broken when it came and the ice cream was already half melted
• It was a Friday evening and it was almost full
• The dessert was disappointing
• The starters were very good and the Tiramisu I really recommend
• Happy staff who are well trained and professional
• Overall great experience that is well priced
• Our friends were praising the food and really eager to go to a Jamies
• Also since it was near the venue where we were watching a play
• The service was also very thoughtful
• Overall it was a good experience
• The pasta if it was fresh did not look and as for the house wine
• A restaurant with this name ahead weight should be more careful with the choice wine
• I know that I am very lucky because here in Portugal there are very good Italians
• As expected i was so pleased
• Juicy creamy served with pesto and tomatoes
• Juicy and the herbs stuffing is just perfect
• We tried veggie tagliatelle bolognese and sicilian chicken not remember the exact names i can briefly say pasta was disappointing
• What we really like was their homemade ketchup and mayo
• That is served together with smashed avocado and lemon zest
• Is squid ink ravioli stuffed with lobster and prawns in a creamy tomato and shellfish sauce
• The only problem is all these delicious stuff is served in small portions (at least for me
• Very good service plus stuff is also very humble
• There pasta are fresh and delicious i will personally recommend British crab spaghetti
• Good price despite the area but even though the food is good it&rsquo
• S Italian food mixed with other western elements
• Price does the justice with food and the staff is really attentive and humble
• Nice and casual very chill all the food was great couldn&rsquo
• Our waiter was amazing very friendly &hearts
• Coming from Australia to visit our son who is working here he had been to the restaurant before so highly recommended by him
• Seated downstairs we were greeted by Kelvin who kept us informed and entertained all evening
• His service (and other staff) was outstanding and all of our group enjoyed the fine Antipasto and Pasta dishes being served
• Apart from the food the Italian themed wine list is very appealing as I chose a Venetian Pinot Noir which was outstanding

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