Bleeding Heart Restaurant (Farringdon)

• I went to bleeding heart restaurant with my wife on our anniversary
• The attentive service and of course the gorgeous food the menu was very appealing which made me want to order almost every single dish
• I must say that the atmosphere and vibe is very different between the two places
• The restaurant is a much more formal affair
• Our dinner was booked fairly early and so it was very quiet
• A lovely French restaurant with amazing hospitality
• To begin we were seated very quickly and offered a apperitiff
• The menu is simple with mouth watering dishes described to almost taste it
• Its a romantic restaurant with a little more talk from around the room then the soft strings of a violin
• All is not lost with the food that is served
• The starter was to die for perfectly balanced crab and cray fish with lemon drizzle fresh salad
• Sea Bass with Michelin star mash with butternut squash
• None of this scale on a trolley with huge blocks of cheeses to choose from
• The restaurant is underground
• Unlimited fill of bread with a butter decorated by a little heart
• Starter I had scallops and it was cooked well
• We shared Chateaubriand and it was such good value
• It was nothing really special and I didn't feel the restaurant was that romantic
• It always stuck in the back of my mind so when I was looking for a place to take my girlfriend out for her birthday meal
• Cutely tucked away in its own area with 3 buildings comprising of all 3 components of Bleeding Heart
• You forget you are in the Centre of London
• Ham hock starter was a nice one
• Oh and I forgot to mention the amuse bouche which was probably the best flavoured food of the evening and the biscuits at the end
• One of those places that are perfect that special treat
• Their Pecan Pie was the best I have ever had in a long while

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