Tootoomoo (Crouch End)

• It's hard to know what's best about Tootoomoo
• All washed down with a couple of chilled and refreshing Japanese Asahi beers
• Whatever it was when we had our first sit down meal in the cute Crouch End restaurant this week rather than having it all delivered to our N8 door it worked
• The sushi was nice and fresh as was our duck salad
• The food did take quite long but it was nice and tasty
• Quite pricey for what is was with it over £
• The restaurant was created by Phillip McGuinness with the collaboration of Chef Ricky Pang
• Phillip's desire was too provide people of Crouch End with great asian flavours using only the freshest and healthiest ingredients
• The techniques are impeccable
• A little girl who bravely fed the Giant who was coming in her village
• The rest of the furnitures is a mixed of designer chairs and reclaimed wooden boxes that add to that "
• The difficult thing with pan asian restaurant is that they usually try to make too many different things in the same place and they don't excel at any
• I won't say it's the best maki or the best duck rolls in London
• They surely are well executed and with high quality produce
• The Chicken is high quality
• Or if you try Ramen for the time and are in North London
• The Water Chestnut Gyoza were also really tasty
• Your food will be delivered with one of these electric bikes
• This review is my own and I'd like to mention that I wouldn't have written this review if I hadn't really enjoyed the food
• My boyfriend and I always order the Thai Green Curry and we are never disappointed
• The servings are large and reasonably priced
• The quality of food when dining in the restaurant is better than when ordering a takeaway
• The Crouch End branch has had a recent makeover and is all brightly coloured wooden tables
• Chairs and walls we were sitting in the red area
• As I was off to Paris the following day and eating with Moosh who's not a meat fan
• The sashimi pieces were incredibly fresh and light
• Crouch End feels like the kind of place that you end up in when you were trying to get somewhere else
• Tucked away in this North London district is a treat of truly cosmic proportions
• Highlights were the shichimi squid (£
• 4 for a 330ml bottle) paired well with the dishes

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