Mirch Masala (Tooting)

Mirch Masala (Tooting) Location

Mirch Masala (Tooting) Maps
Mirch Masala (Tooting) Address 213 Upper Tooting Road, Tooting, London SW17 7TG
Mirch Masala (Tooting) Phone 020 8767 8638
Mirch Masala (Tooting) Opening Hours Daily : 12noon - 12midnight
Mirch Masala (Tooting) Food Price £15 - £35 per pax
Payment by Cash,Cards

What people say about Mirch Masala (Tooting)

38%
47%
15%
4.1
68 reviews
  • We stopped off in Tesco to pick up some BYOB and left with a cheeky four pack of Sols each

  • They did the job and were pretty much the only thing on a sensible offer

  • (FYI Mineral water and a clear head are the ideal accompaniment for impartial curry appraisal but we are mavericks blazing a trail down the Upper Tooting Road)

  • Mirch Masala was our immediate second choice)

  • Early fears of a draft were soon quashed and we settled down to enjoy

  • Mirch Masala is an old favourite amongst Tootonians (just made that up)

  • When I first came to Tooting a couple of years ago it was perhaps with an air of out of town snobbery about what a curry house should look like

  • It leaves a bitter taste in the mouth (metaphorically not literally) when rivals in area are fairly liberal in offering it

  • The poppadoms were also provided as standard

  • The rice at Mirch Masala is served in large portions which is a definite positive ideal for a couple

  • It has to be said were a mixed bag

  • The peshwari was as moist as an otter's pocket and succulent to boot

  • Despite a lack of clarity with what we were eating it was very good creamy

  • The jalfezi was similarly very tasty (note to self

  • The chicken in both dishes was similarly decent

  • All in all both dishes were of the above average standard one associates with Mirch's reputation

  • We've already mentioned the quick service to be seated which is a definite plus point

  • They were very proactive with offering a bottle opener and in clearing away our empties

  • The recommendation was nonetheless strong

  • Service was prompt and professional and always came with a friendly smile

  • 10 each (including a less than generous tip (it was easier to keep it to a round tenner))

  • The Sun in Clapham and then the classy joint that is Artesian Wells)

  • It's truly the best Indian I've had in London and its among the cheapest

  • Mirch Masala isn't the place you can go to while on the booze with some mates before heading over to a Bricklane dance floor to sweat the spices out

  • I suggest going with a bunch of friends and ordering a plethora of dishes to try out and share (you can ask for a doggy bag if there's left over)

  • Its pretty small so it gets crowded quite quickly and service was not too good at times either

  • It will remove ur food sickness n recharge u with indian taste

  • Most of their food is prepared freshly in the kitchen

  • The restaurant itself is fairly small compared to some of its other branches

  • The service is fast and the waiters ensure customers are served quickly

  • The service is quick and it's cheerfully cheap

  • U r given a bowl of salad with chutneys and two popadoms

  • Mirch Masala is great value and some of their dishes are of stand out quality

  • The breads are also really good

  • Especially the tandoori roti which is one of the best in the area I think

  • They could do with speeding up a bit and cheering up a bit too

  • This is a pleasing trend with all attendees present and correct by 7.15pm

  • Once inside the missing neon L is perhaps a symptom of a slightly neglected interior

  • As we know a curry experience is so much more than decor

  • After the CURRYBONDers settle in with a variety of beers courtesy of the BYOB policy

  • The food kicks off with the obligatory popadoms

  • The 'doms come with a mint raita and a chilli sauce

  • We are presented with two mounds of the crustacean version of the onion bhaji

  • The comparison is inevitable

  • Overall the conclusion is pretty good

  • These bhaji's are rewarded with a 7/10

  • With the largest CURRYBOND crowd so far the variety we were able to sample was significant

  • The reference Chicken Tikka Masala in particular may be the best example so far

  • The chicken did go a little dry and the naans were perhaps on the thick side

  • The value assessment therefore is going well

  • To be honest is not why one comes to Tooting for curry

  • The man dealing with the payment said that the water is there for whoever wants to drink it and whoever drinks it will need to pay £

  • As were the sauces that were given in tiny little bowls and not nearly enough for a family

  • Staff and service were very unprofessional

  • With the bill being written out by hand and for some reason thinking that we were foolish enough to believe that the bill added up to so much

  • We ordered vegetable samosas thinking that they would be the usual ones made in house with fresh pastry

  • They were the small cheap ready made ones with no flavour

  • It happened to many people whilst we were seated inside

  • My kids ordered mild but it was still too spicy

  • Just reached home after the so called dinner with my family at this restaurant

  • This was surely not what I was used to at this restaurant

  • Then it was a horrible experience for my wife and daughter who are pure vegatarian they found pieces of animal bones in their Spinach Paneer dish (Palak Paneer)

  • I didn't like your offer of free food as I felt like I was being bribed)

  • You serve bones with vegetarian dishes and then threaten customers when they complain

  • In my experience this restaurant is the worst in the area

  • The mango milkshake was a sour cup of orange cream

  • The food we had at Mirch Masala was very tasty

  • The setting and the food are not absolutely outstanding

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