Pizza Pilgrims (Soho)

• I thought I had the best pizza place in the city when I ate at their competitor
• I am glad to have eaten here because Pizza Pilgrims (Soho) is a lot better than my previous favourite
• I was here last week with a couple of colleagues and had a great time and some really amazing pizzas
• The pizzas at Pizza Pilgrims (Soho) are hand cooked on a traditional paddle and are crisp and full of cheese
• The service was also a pretty standard one and it was quite a good pizza that I have had there
• It was one of the best pizzas that we ever had
• The restaurant is spread on two floors where the first floor is not so comfortable
• The pizzas are the best in the world
• The drinks are also superb
• The interiors are also beautiful
• The prices are reasonable
• The aroma and the ambiance is attractive and it hooks you to itself
• The crust in itself is just enough for one to gorge on
• The servers here are warm and courteous
• They guide you through the process and the sausage pizza that arrived was a treat for my taste buds
• Another one was a perfect combination of fresh garlic and tomatoes
• Everything is pretty cool
• The Pepper Pig was a treat for my taste buds
• The soft crust of the pizza is delicious and I had a really nice time having my meal here
• We ordered a Nutella pizza ring which was served with cold ice cream and was the perfect end to our meal
• I was here a couple of days ago with some of my friends when were craving pizza
• Our craving was not actually satisfied
• We called for a Sausage and broccoli pizza which was a little soggy
• The quality of the pizzas were pretty mediocre and I wouldn't think of visiting Pizza Pilgrims (Soho) again
• A good pizza joint with very efficient service
• The pizzas are reasonably priced and are quite delectable
• We tried margherita and napoli salami with fresh orange juice
• The pizza base wasn't thin and crispy but with a little soft thick crust and an extremely soft thin base with amazingly fresh ingredients
• The tomatoes used in the pizza were real tomatoes and that's what made the pizza extremely juicy
• The marinara pizza I ordered was just lovely
• Paired this with some nice Italian craft beer they had on hand
• It's affordable and the place is not overly crowded
• It is hands down the best pizza in London
• The server Rich was very rude to us
• He banged the food on the table and was behaving as if he's doing us a favor by serving us while fawning over the next table
• Word of advice if Rich is serving you please ask for another server
• Apart from that the food is real awesome
• Hands down some of the best pizzas I have ever eaten
• Pizza Pilgrims is the cutest little green and white stripped pizza joint in bustling
• Restaurant saturated Soho and is 100% one of the best choices for anyone wanting something quick (great service)
• I always kept it simple at Pizza Pilgrims with the Napoli pizza which is killer
• The ingredients on the pizza are quality and the service was great
• The value for money is not bad too
• Just the menu is a little bit limited
• The streets of Soho were crammed with people as we searched for Pizza Pilgrims with the help of Google maps
• The dot reached its destination but there was no pizza to be seen
• I rang my friend who was already there
• Luckily we were only a short walk away from the main restaurant
• The atmosphere was so good it was spilling out onto the benches outside
• Where my friends were enjoying a drink and chatting to Tom
• Each attempt at getting one on the toothpick was like an Olympic event (unusually slippery little buggers) but once you got one
• I initially ordered the margherita with extra mushrooms
• One bufala with a regulation amount of basil"
• Amusing staff are always a plus
• The tomato sauce was so ample that picking up a slice would have been tricky
• The desserts were novel to us so we felt we had to indulge
• We shared vanilla ice cream with extra virgin olive oil and sea salt
• We had the best Italian experience here since we arrived in London
• Have tried many places and this is above all of them
• I visited Pizza Pilgrims (Soho) with my husband first time and Pizza Pilgrims (Soho) is best so far
• The other day I went there with my girlfriend
• The crispy duck with hoisin sauce shouldn't work
• Also they sourdough crust was over burnt and hindered the flavour
• The service was friendly and the place is small
• Pizza Pilgrims was the ideal place for a quick dinner whilst working in London
• Originally operating out of the back of a green van with a wood fired oven
• The Margherita was topped with sweet tomato
• Whilst the flavour was good with the tomato and N'duja being my favourite the pizza needed a little extra time cooking as one half of it was a bit doughy
• It was still an enjoyable pizza overall and I noticed that quite a few customers were opting for the Calzone with Napoli salami
• A quick bite Pizza Pilgrims is recommended for pizza lovers
• I'm sure you'll be delighted to know there are even more restaurants that will not give your wallet a serious blow this summer
• The idea of it seemed a bit bizarre to me at first just a plate of hummus with pita bread
• There were stools with a bar table at the front so I could dig into my meal as a proud solo diner
• I opted for the hummus with chicken sauté
• Ed in a tomato sauce (large) which came with two warm sl
• Next time i will try the one with pepperoni that was looking nice on the way out
• Had the Aubergine parmigiana pizza (I was worried as I never tried aubergine with pizza before)
• Also had the portobello mushroom and truffle oil pizza that was also not to miss
• Desert had the Nutella with ricotta cheese
• I know it sounds weird having cheese mixed with the Nutella
• The Cheese taste is barely noticeable
• Napoli inspired street food was a hit from day one
• Popping into Libertys to collect my 2014 diary beforehand I was ready to kick off 2014 how I meant to go on &ndash
• Not quite the weekend but everyone is full of joy and high spirits flow through the air
• It was the perfect opportunity to visit and catch up with my best friend too kill two birds in one stone
• The Nduja with extra chillies is a favourite
• These wood fired beauties are the prime example of what a great pizza needs to be
• The other favourite besides the Smoked Napoli was the Salsiccia e Friarielli a white pizza with fennel sausage
• The wild broccoli is such a sponge and soaks up loads of flavour from its surrounding ingredients and from the oven itself
• I ordered the Filetti pizza with extra black pepper salami
• It's not often I'll eat pizza biting undid this is how I would have it
• The cherry tomatoes were sweet and balanced the peppery flavour of the salami
• The A/C blasted giving us even more welcome respite from the heat and making Pizza Pilgrims (Soho) overall a really good spot for dinner with a group of friends
• It stopped in for a very quick bite the place was heaving with happily fed faces everywhere
• As a pizza lover that believes that it is really rare to find great pizza outside Italy I&rsquo
• By far the best pizza I&rsquo
• So your option is to get into the queue and wait for your turn to be amazed by the freshness and quality of the pizza
• It is lovely during summer if you can get a table outside (if it is not raining of course
• While waiting you can order drinks so is not as bad
• The red wine on tap is reasonable and it will taste even better when the pizza finally arrives
• The classic Margherita with the Buffalo Mozzarella &ndash
• If you feel like something more exotic the Portobello and Truffle is also great
• Decent sized pizzas with amazing salty dough
• Exciting toppings and a good range of drinks (their own brewed Pococello is syrupy and lethal)
• They do a guest pizza every month which is sometimes a hit and miss (although you HAVE to go back in October because their guest pizza will be MENTAL)
• I have one slice left and the heart wants to finish it first while the brain says write about it till the taste is still fresh
• The other pics are from my previous visit
• Don't miss Pizza Pilgrims (Soho) if you are in soho and have a pizza craving
• Now kitted out with a 650kg stone pizza oven
• The very retro outpost on Dean Street is especially fun
• Cosy alcove complete with a fussball table and the basement &ldquo
• Pizza folded with Napoli salami
• Salted ricotta pizza ring is not one to be missed
• We also had a nutella pizza for dessert and it was pretty good too
• The service was kind and quick
• I went to have a cofee and desert with a friend and as no one came to serve us on the terrace I went inside to make my order
• The manager in a very rude manner told me they were a restaurant and not a coffee shop and that we must order food to stay there
• If u restaurant is half empty why you are being to fussy with new customers
• S not often I respond to an email with a shrill screech
• Brothers James and Thom Elliot make proper Naples style pizzas with chewy bases and masses of topping &ndash
• Their pizzas are always on point
• The nduja pizza is my favourite
• Street food is more popular now than it's ever been
• Leads the way with it's Friday night feasts off Brick Lane
• Not far behind is Berwick Street
• My newest favorite lunch from Berwick Street is the pizza from Pizza Pilgrims fresh pizzas cooked in the back of a tiny van
• A bit crowded and loud but amazing pizza and nice cocktails my advice is Filetti pizza and Aperol Spritz
• Having whiled away the day post afternoon tea at Cahoots with yet more drinking
• I eventually thought it best that we get some food to soak up the copious amounts of booze sloshing around our bellies
• The other favourite besides the Smoked Napoli was the Salsiccia e Friarielli &ndash
• A white pizza with fennel sausage
• My personal favourite is the pizza with broccoli and Italian sausage and of course the dessert pizza which is filled with Nutella and ricotta
• I like the decor of the place as well which feels like old fashioned cafe with posters of old Italian movies
• The fact I still hadn't given Pizza Pilgrims a try until recently was a slightly baffling circumstance
• Pizza Pilgrims' menu is pretty simple something I'm totally down with as the girl who once had a teary breakdown in Sainsburys over what yoghurts to buy
• I had the Salsicca e Friarelli pizza topped with fennel sausage
• The pizza dough is also something pretty special normally
• The selection of craft beers and lager is small yet well thought out I went for a can of the Birra Moretti
• Prosecco and Chinotto topped with a glacé
• We grabbed a bowl of mixed olives for sharing a good sized portion to whet our appetites before the dough y goodness that was about to hit our table
• I also loved the sound of the Buffalo mozzarella with smoked tomatoes
• T given Pizza Pilgrims a try until recently was a slightly baffling circumstance
• After I met up with Emma and Pedro for London Pride a couple of weekends ago
• One would hazard to think that with a name of Pizza Pilgrims
• In fact sometimes I crave the 2am pizza binge that comes with student life but after I went to Pizza Pilgrims I finally figured out what the only way to eat pizza is
• It is safe to say it was the best pizza I've ever tasted
• I couldn't deny the olive oil infused with chilli to give it that spicy smoky flavour I love
• The good thing is that you can put your name in the queue and go for a drink or so nearby and come back
• ✔️High quality ingredients their tomato sauce is out of this world
• Their cheese is well melted and quantity is good enough for two people
• Any pizza piligrimage is incomplete without the visit to Pizza Pilgrims (Soho) in London
• They have an underground seating and a few seats by the furnace by the window where you can watch the amazing crowd that struts around the streets of Soho and are ready to party
• The staff here match the vibe of Soho and are always ready for a quick one liner and often groove to the music
• I didn't look into it since I was on a pizza piligrimage
• Me the winner was portobello which had a perfect blend of cheese
• Well the crust on the side was thick this was my only complaint but hey they have some crust dippers since they believe in crust
• The Margherita was rich on the tomato and cheese
• Freshly baked in a oven with the softest and yummiest pizza base topped with classic cheese and tomato and basil
• A good quantity and the best quality of the pizza ever i had
• S a place to grab a perfect Pizza which is value for the money
• As staffs are very friendly and they keep the place with zing&rdquo
• Margarita Pizza it was well balanced with tomato sauce
• Pizza Pilgrims is pretty famous and they&rsquo
• Casual feel as soon as you walk in and we were seated pretty quickly
• One of the best I've ever tasted
• We ordered the margherita with buffalo mozzarella
• They were all good but my favourites were the margherita and aubergine parmigana
• What defines a great pizza from a good pizza is the crust and pizza pilgrims does theirs perfectly
• The flavours on offer are all appealing and the service was good too
• One of the best pizza spots in London
• Ordered a glass of wine and was served in a whiskey glass
• House wine is very good as well
• This is a small restaurant but with a friendly environment

Read More