Miran Masala (Kensington)

• Slight change of the order was not possible
• A pakistani restaurant with punjabi cuisine
• Spacious hotel with comfortable seating
• Corn chana peas methi masala chef recommended with veg biryani at the end
• Best Chilli naan with green chillies chopped &
• Subzi (main course) was medium spicy &
• Atta flour but was not so crispy (maybe coz i never insisted on crispy while ordering)
• Veg biryani is not the sort that you get in India (never been in Pak to comment)
• The location is great as it is easy to get to
• The ambiance could do with a little work
• My meal I had the Chicken biryani which was quite nice as it was different from what I get back at home and the Lamb Vindaloo was decent as well however I have had much better Vindaloos
• I would give it another shot if I had more time however as London is huge I am sure there are other places which I can seek a decent vindaloo
• The table dressing was perfectly fine
• Paneer was sweet which was not expected but was good
• Garlic naan didn't make a good impression as they were jaw breakers
• Sorry that 1 is the least number may be you should have 0 too
• He is a Pakistani and I am an Indian and trust me there are many nice Pakistanis
• I have no clue but we were treated bad
• After begging and getting seats he was super reluctant to even put plates on our table while everyone around us were served good including indian men
• The only reason we continued to wait was the rest of the places nearby were full with long queues
• Probably the one who served me back then was a nice chap
• The butter chicken was far from what is it should have been didn't even have any remote semblance to butter chicken
• Desi's this is too be avoided for obvious reasons for ppl new to the cuisine this is not what or how desi food should be
• I asked for medium spice and it was a bit hot for me

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