Delisserie (Stanmore)

• Mother's Day was on the cards
• I've given it a 3.5 as I know the Delisserie brand is capable of more than this
• We stopped here for a very quick lunch and were instantly seated in a very comfortable booth
• Once again I began with the Taramasalata and Humous
• The portion was very generous and the pitta read was nice and crisp
• One of the things I always love about the Delisserie is the huge portions they give
• As I was greeted with several slices of salt beef bursting with flavour
• The delicious meal was topped by the Warm Chocolate Fudge Cake with vanilla ice cream
• The service once more was delightful and even the toilets were spotless
• Whichever branch you visit is classy and for those reasons are definitely worth a visit
• I then told him that the last time I visted the Delisserie and ordered the very same dish that there was a lot more salmon on my plate
• Never had a bad lunch or dinner and I do repeat my business with them frequently
• Stanmore's culinary scene is not exactly thriving
• I had the salmon latka which was nice if a little greasy could have done with resting on some kitchen paper before serving
• The soup of the day was tomato and basil had hoped the basil would be fresh
• Perhaps even whizzed with some extra virgin olive oil and artistically drizzled on top
• The food here is not excellent
• Their Pastas are some of my favourites
• All the dishes/desserts I have tried here have left me with a completely satisfied stomach and happy taste buds
• They are never too sweet and that is what I love most
• One thing I have to order every time I am there is their Fudge Cake served with ice cream and hot Chocolate sauce drizzled on top

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