Leo's Beanery (New Town)

Leo's Beanery (New Town) Location

Leo's Beanery (New Town) Maps
Leo's Beanery (New Town) Address 23a Howe Street, New Town, Edinburgh EH3 6TF
Leo's Beanery (New Town) Phone 0131 556 8403
Leo's Beanery (New Town) Opening Hours Monday - Friday : 8:30am - 5pm
Saturday : 9am - 5:30pm
Sunday : 10am - 5:30pm
Leo's Beanery (New Town) Food Price £15 - £35 per pax
Payment by Cash,Cards

What people say about Leo's Beanery (New Town)

77%
23%
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4.5
22 reviews
  • I had previously popped in for coffee but this was the first eating visit

  • The service is effusively welcoming and attentive

  • This was a minor quibble with what was an impressive dish

  • The atmosphere was delightfully chilled for such a busy place

  • Leo's Beanery is a very well established café

  • Wooden tables and chairs are surrounded by calming light blue walls with random lights

  • It has a country cottage feel and in a city centre that countryside feeling is often craved

  • The counter has a display fridge that shows off all the cakes that are made through the back by a very talented baker

  • The ambience is quite perfect much like the coffee'

  • The coffee is 'It's amazingly fresh and quite fruity

  • As the brunch/lunch time service is a well oiled machine despite it being full

  • Fresh bread was also a nice touch

  • Leo's Beanery (New Town) is filled with cosy wooden booths to sit in and a gorgeous array of salads

  • Lemon and dill is a favourite) it was time to try out the brunch menu

  • This eatery is just below street level but its open and light so you don't feel like you are heading 'underground' as such

  • The place is filled with the smells of wonderful aromas of coffee and food cooking

  • Their breakfast menu is full of fairly healthy dishes granola

  • For the more indulgent breakie there are lots of eggs

  • I opted for the Leo's Breakfast Plate which is two softly poached free range eggs

  • Wilted spinach with sourdough toast £

  • Eggs were lovely and soft with runny yolks

  • The sourdough bread was a thick slice that had been slightly toasted so it was still soft in the middle and warm

Leo's Beanery (New Town) Specialties

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