Fenchurch (City of London)

• The golden hue from the atrium and garden as you sip on your cocktail is hard to beat
• Service was very attentive and knowledgable of all menu items and for starters I went with the rabbit 'bolognese' as recommended
• A complimentary amuse bouche of artichoke soup with parsley oil was given to us
• The rabbit dish was quite rich but the small portion meant it wasn't overbearingly so
• Robin selected the fillet steak that also came with truffle Mac n cheese
• My only slight disappointment was their size
• The Mac and cheese was garlicky this is great and also came with the gigantic chips
• This was probably the best part of the meal
• The 'doughnut' was deconstructed and my plate always adorned with strawberry jelly cubes
• The restaurant is on par with say Hawksmoor
• For a date night it was a lovely setting
• We wandered around the Sky Garden with the music pumping
• Fenchurch (City of London) is super cool
• Warming and definitely 5 star with the real treat being the outstanding view
• 40 price mark was swiftly opened whilst we deliberated over the menu
• The food is mostly seafood and meat based but for vegetarians I was very impressed with how well they had been catered for with a number of creative dishes
• Our waiter gave us complimentary dough balls with warm oozy butter inside to start with (gorgeous)
• We then dived into the starters and shared a rabbit Bolognese with wild garlic
• Sourdough which was rich and warming and probably best suited to a cooler evening
• Fenchurch Restaurant is a seafood focused restaurant catering to the high end
• The menu is best described as British contemporary"
• Serving a wide selection of produce from the sea whilst complementing it with some pretty impressive meat dishes
• The meal started with roast wood pigeon breast which was great
• The pigeon was cooked spot on and served along with a cream puré
• Berries and beetroot made for an interesting flavour combination which was rather enjoyable
• The sole had a taste that resonated fresh with a firm texture that only reinforced this
• The food here is beautiful and the quality is as high as the location where the restaurant is based
• Be warned that you pay for the privilege with a premium being charged for both the quality of the view and the produce
• The menu is best described as British contemporary&rdquo
• Love the ambiance of the place and the fact that it is on the top floor of the building
• I loved their small sample appetizer that was compliments of the chef
• We ordered the fish with asian dressing
• Had the corn fed chicken with gnocchi 3.5/5
• Yes the view is better at the bar below it
• All in all a very romantic place with an excellent staff and yummy food

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