Bad Egg (City of London)

Bad Egg (City of London) Location

Bad Egg (City of London) Maps
Bad Egg (City of London) Address Unit 1B, City Point, 1 Ropemaker Street, City of London, London EC2Y 9AW
Bad Egg (City of London) Phone 020 3006 6222
Bad Egg (City of London) Opening Hours Monday - Friday : Closed
Saturday : 10am - 7pm
Sunday : 12noon - 6pm
Bad Egg (City of London) Food Price £15 - £35 per pax
Payment by Cash,Cards

What people say about Bad Egg (City of London)

35%
39%
26%
4
46 reviews
  • The man behind Smokehouse in Islington was opening an eggy concept diner I was indeed looking forward to it

  • I've not been to Smokehouse since anywhere beyond zone 1 is a mission for me to get to

  • I found a menu on Instagram but except it was missing the Korean fried chicken wings on the day on the menu

  • Eggs does play a prominent part on the menu with egg based dishes from around the world alongside burgers

  • So no Korean chicken wings and I still wanted some Korean flavour so came the Korean pork tacos which was a missed match of pulled pork and kimchi

  • It felt like there was something missing

  • You made the egg looked very lifeless and the yolk was barely there as much as it was enjoyable with a crunch from the peanuts and puffed rice

  • The buffalo sauce is just all wrong on the fried rib

  • The som tam fruit salad was a disaster

  • There are some fruits that you can pair with fish sauce and spiciness

  • Overall I think it is a stretch too far

  • With many items on the menu are equally enjoyable without the runny yolk

  • Before teaming up with Noble Inns to launch the outstanding Smokehouse in Islington

  • Let's get one thing straight this is not an egg trend

  • Neither Joel Braham's The Good Egg nor Neil Rankin's Bad Egg are eggy concept eateries they just have a fondness for the versatile little blighters

  • Let's start with the booze first though

  • Misplaced American Arrogance is a must with Ilegal Mezcal

  • Fried Egg Fries full on food porn here with a bit of Heston style science thrown in to create that gooey Nduja Cheese

  • There are three per portion so this is an easy one to share

  • Kimchi Hash with gochujang and a fried egg

  • So you may want to mix it up with some other dishes rather than take it on by yourself

  • The hash portion sizes are generous for the £

  • Dill Salad was better than your average

  • Apple Slaw was refreshing and worked well with the full flavoured ribs and hash dishes

  • The home made cheese fondue with Raclette &

  • If our tasters of a Cornflake Milkshake prototype are anything to go by

  • Don't forget it is open for breakfast from 8am

  • A big shout out to the outstanding service across the board there was a real sense of fun and Chris in particular brought the menu to life

  • The hashes and the tacos are the must tries

  • All the potato cubes were perfectly crispy and soft and topped with a fried egg with a runny yolk

  • The chicken fried fish tacos may sound odd but are sensational

  • Bad Egg opened just before Christmas last year and is the latest venture from Scottish barbecue guru Neil Rankin

  • It is an all day diner with a hipster bent (but ultimately probably aimed at City boys) &ndash

  • Meat dishes with a vague Korean theme (well

  • Pricing is reasonable with the most expensive dish at £

  • The set up is you would expect &ndash

  • The mustard here is very overpowering

  • My Dulce de Leche Milkshake was a slight letdown though

  • The flavour was far too subtle

  • Also pretty enjoyable was this rice krispie ice cream sandwich with salted caramel ice cram and a caramel sauce

  • I shared with my friend as we were both stuffed but it was so good I probably could have made room for the whole thing

  • The service was a little slow (had to wait for a menu and took a while to take my order)

  • The food was disappointing and so were the servings

  • We ordered breakfast tacos which had 3 small (really small) tortillas with a bit of salsa

  • We also ordered bad ass nacos which simply had nachos served in a plate with a little bit of cheese toppled over and fried egg kept on top

  • Wings were yummy but are served with the weirdest sauce

Bad Egg (City of London) Specialties

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