A Toca Restaurant (Stockwell)

• I tried the Grilled sardines and Portugeuse green wine along with great coffee and desert
• Engaging and are always welcoming
• This is to be expected and the staff are always apologetic and mindful
• If like me you are more "
• (The images uploaded was from a previous meal at Toca)
• When I'm craving for Portuguese food this is the place I return too
• The portions are quite big so make sure you arrive with an empty stomach
• I tend to have seafood although the meet is really good as well
• Today I had melon with prosciutto
• The soup caldo verde is also a must try
• A huge meal to enjoy with a group of friends for a lazy afternoon
• Home away from home with very familiar tastes that aren't losing anything despite the distance
• Decor also it is the same as a lot of Portuguese restaurants have
• The choice is plenty and all with authentic ingredients
• Starters were melon with dry cured ham as well as bread
• Think of it roughly as a cod with scrambled eggs and chips ) was exactly how it's done there
• The portion is decently sized
• The dessert is always excellent
• All of this downed with a Portuguese lager
• Final bill is around 22 pounds per person
• Chorizo soup was cold with one piece of chorizo
• Other starters we are still waiting
• The service can be slow sometimes but the food is worth the wait
• To best enjoy the experience you should go there with at least one portuguese friend
• The calf ribs were good as well
• The final dish was the sirloin steak Mirandesa style
• Main reason is i let us go for a medium done steak and that should be a criminal offense
• My dessert of choice was biscuit cake
• Overall another good option in Stockwell if you are keen on giving Portuguese flavours a go

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