Hamilton Bar & Kitchen (Stockbridge)

• Hamilton's is good any day of the week
• A late brunch or a nice dinner with someone special or with friends
• First time it was fabulous and could not wait to have it again
• Second time the gnocchi were breaded and deep fried rather than boiled and so was the fish
• The third time ( I asked how it was cooked) it was ok
• The descriptions on the menu are not complete
• Fortunately there was always somebody in my company who did like a cocktail with milk
• I know there are plenty of other businesses around with better food and am not tempted to take a gamble and have something to eat here
• That can't go wrong and the atmosphere is always good
• Ranging from the old favourite full Scottish breakfast to more adventurous options such as avocado and poached egg on toast with chorizo jam
• My favourite is their brunch/lunch menu which is awesome
• Poached egg and sourdough served with chorizo jam it is meant to be 'small' but actually pretty filling and very very good
• My other favourite is the Moules frites which is also fab
• They take the Tastecard which means food is even better value
• There's a separate seating area if you are having a meal though which was lovely
• We had never been to Hamilton's but we were tempted in by the menu
• From big tables with comfy sofas or smaller
• This means that it is ideal for all occasions
• I decided to go with the corn chips and Sam went for the steak ciabatta
• My corn chips were a huge portion and were covered in jalapeñ
• Especially the chicken and smashed avocado I was very happy with my choice
• S located in a very handy spot just opposite the bus stop on Hamilton Place and is a stone&rsquo
• The barmaids (Caroline and Megan) were lovely and really patience when taking forever to decide what we wanted to eat
• After deciding we were going to stay

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