Tukdin (Bayswater)

• The beef was not good and the chicken was just mediocre
• I'm sure there are better Malaysian restaurants to choose from
• The tables are tiny and closely packed together
• So the overall effect was quite dry (11/20)
• Small chicken pieces that had been marinated in spices and served with peanut sauce
• The chicken avoided the stringiness that can easily happen with chicken satay
• Although the poultry was of basic quality the spices were pleasant (12/20)
• 15.90) with spicy tamarind dip was cooked far too long
• Though the dip was suitably spicy and had some enjoyable sweetness from the tamarind
• The fish itself was simply poor (10/20)
• 6.90) egg noodles with beancurd and shrimp fritters had pleasant texture
• Though the shrimp fritters were tiny and quite hard (11/20)
• A Malaysian friend tells me that this is currently reckoned about the best of the Malaysian restaurants in London
• This may be true (Awana in South Kensington is much smarter but quite expensive)
• Small little cosy place with an Excellent flavoured "
• Ordered the satay chicken with peanut sauce
• Nasi lemak but the highlight being meehon sup with beef a must try
• Value for money with sufficiently large portion
• The prawn dish was probably best one
• Garlic chicken was also very nice
• The peanut sauce was spicy and there were even bits of ketupat (sticky rice)
• Served with the coconut rice is a sweet and spicy sambal sauce
• I remember the best ones I had in KL always had cockles
• It was tasty but finding good kuey teow with that subtle smoky charred flavour in London is like landing yourself with Willy Wonka&rsquo
• A simple weekend lunch was quickly turning into a happy glutt fest
• Bubur Hitam is basically black rice pudding it&rsquo
• The banana fritters were wrapped up to bring home for later
• I'm pretty happy with just having their nasi lemak
• Well let's just saw it was a fantastic decision
• With Malaysian staff who are very warm and kind
• We got the Malay chicken curry with steamed rice
• Smooth tangy gravy with generous pieces of chicken served with fragrant white rice
• Service was great and the food was authentic and flavourful
• Restaurant is child friendly but it's tiny so it's difficult to keep your buggies with your
• I've been wanting to come here for a long time and was in the area on Saturday so popped in
• I was looking forward to the food but was expecting better
• Nasi Lemak Tukdin was nice with generous serving of coconut rice
• The place was nice with a prayer room
• The bold flavours are much evident
• We went with Malaysian friends they said the food was authentic and we loved it
• The beef rendang was out if this world
• Decided to try Tukdin after walking by many times and seeing it always busy (also I was having cravings for something spicy)
• The pisang goreng with ice cream for dessert
• Tukdin (Bayswater) was did not disappoint

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