Nusa Dua (Chinatown)

• Now Indonesian food is one cuisine I love and can find plenty of back home in Holland
• The interior is simple yet exquisite
• The sweetness of the pineapple is brilliantly balanced with the heat of the chillies
• The texture was ever so slightly rubbery
• Indicating that the meat was not fresh in its preparation &
• Did not make the mouth salivate with salacious foodie desire
• Chicken skewers with peanut sauce
• The luscious peanut satay sauce coating the mouth with hedonistic gratification
• A slight critique of the dish is that it was unfortunately cold by the time it was served
• The dishes that were recommended to us failed to pleasure our palate on this occasion
• So much so that I have been 3 times so when I was invited to eat at Nusadua I was happy to accept
• The restaurant itself is spacious and also boasts a downstairs area able to cater for around 15 people with a private karaoke station
• Starters we were recommended to try the mixed platter
• Hands down this was the best chicken Satay I&rsquo
• They used tender cuts of chicken thigh which is something that I havnt come across
• Meant there was more flavour and the texture of the chicken was very soft and almost melt in mouth tender
• The peanut sauce that accompanied the satay was fantastic as well
• At first I thought it was shredded chicken
• It was in fact bamboo with prawns and not too oily
• Really nice and you could tell they were fresh made an not processed
• Lamb chops fried with green chillies and pineapple (with 3 chillies next to it on the menu) These were different to the typical lamb chops I eat at turkish or indian restaurants
• They were infused with Indonesian flavours and spice
• 7.45) a leg and thigh piece of chicken marinated with coconut milk
• I think the portion sizes were a bit too small
• If you find yourself with friends in the west end then Nusadua is a great choice for some Indonesian food with great flavours and a nice space to relax with friends without getting rushed
• The service is very friendly and has that personal family run style business vibe
• Some dishes were a bit of a miss
• Kambing Cabe Ijo is a hit although it's not as spicy as we thought it'd be
• Nasi goreng kampung and the pisang goreng were our favorites
• A really go to place for tourists and locals to try out one of the finest cuisine in Asia which is Indonesian cuisine
• Me and my family missed Indonesian food so bad when we were in London and finally we find this restaurant and dine here for 3 times
• The taste of the food was really a pleasure
• Gulai kambing is an Indonesian lamb curry
• All of its dishes is cooked by an Indonesian chef from Padang
• This restaurant is located in one of the most visited place in London which is in Chinatown
• Waiters and waitresses were very polite and helpful
• Halal food was a fairly average affair
• Lovely meal with a warm and comfortable environment was all we got at Nusa Dua
• Really tasty food with great "
• My favourites are the chicken sate and the tiger prawn fritters
• The new branch in Chinatown is just as friendly and relaxed an atmosphere as the original

Read More