Fox & Grapes (Wimbledon)

• Grapes if I was willing to spend a little more
• The haddock was perfectly battered
• The positive noises from the other side of the table suggested the burger was pretty good too
• The Fox and Grapes is run by Claude Bosi of Hibiscus
• 8) with basil oil was harmless enough
• Oddly appeared to be topped with flakes of ice
• If there was a flavour in there it was subtle to the point of invisibility
• 8.50) with dill and buttermilk was not very successful either
• We were on safer ground with the pub staple of haddock and chips (£
• 7.50) with clotted ice cream were decent enough
• A particularly poor question given that there were hardly any other diners in the restaurant
• Certainly bought back memories and the food was light years away from the pub fayre offered previously
• The first day we were in London to visit our chosen son
• Shepherd's pie served with dressed baby leaves £
• Kids food came out quickly and were nice sausages
• I can't say I was thrilled with the roast

Read More