Baltic (Waterloo)

Baltic (Waterloo) Location

Baltic (Waterloo) Maps
Baltic (Waterloo) Address 74 Blackfriars Road, Waterloo, London, Eng SE1 8HA
Baltic (Waterloo) Phone 020 7928 1111
Baltic (Waterloo) Opening Hours Monday - Saturday : 12noon - 12midnight
Sunday : 12noon - 11pm
Baltic (Waterloo) Food Price £35 - £60 per pax
Payment by Cash,Cards

What people say about Baltic (Waterloo)

55%
28%
17%
4.3
53 reviews
  • Its Eastern European fare was something of an adventure to me and really enjoyable

  • This is very much a restaurant first and the bar is a little awkwardly set by the door

  • The cocktails themselves were fine but unoriginal and the experience was rather impersonal

  • My last visit was disappointing

  • I would also say this is more of a winter venue due to the type of food they serve

  • The exterior of the restaurant is quite underwhelming and you don't quite expect what you see once you step inside

  • The space is huge and the ambience is really nice the sort of place you'd want to hang out at the bar for a couple of hours or have a nice long meal with friends

  • To start off like many places they serve you bread which was pretty poor quality I would have preferred a slice of hovis bread instead

  • The appetisers which we ordered were nice though I would recommend having the steak tar tar which was one of the better ones I have had in London

  • None of them stood out a lot and the steak was particularly sub par

  • The saving grace is probably the extensive wine and vodka menu the latter being quite a unique thing

  • The Baltic restaurant is an Eastern European style venue which offers a range of dishes

  • I went there once for a celebration and we were pleased to have a private dining table

  • There was a live band which contributed a lot to the atmosphere and their coctail selection was quite good

  • I remember I ordered stuffed cabbage rolls filled up with mince one of the delicacies of Eastern Europe

  • I loved it although there were not like my mum's cabbage rolls

  • As soon as we said on our Facebook page that we were off for our first visit to the Baltic restaurant &

  • From the street the Baltic looks tiny and with two heavy wooden doors

  • The design and decor was clean and contemporary

  • Once seated our coats were taken and we were offered bread from a basket (that I had just witnessed being unwrapped from cling film

  • Cwikla (a delicate Polish relish made from finely chopped beetroot and horseradish) and pickled gherkins were on the white clothed table

  • We are not too familiar with this style of food so Saff asked her friend Mira a multi talented fashion stylist

  • (Smacznego is Polish for Bon Appetit)

  • My starter also included a little pot of plum sauce and a pot of what I assumed was a course pate that I spread on my toast

  • Is made almost entirely with duck and goose fat (rather than the traditional pork fat)

  • Grilled Black Sausage on a Potato Pancake with Apple and Onions

  • T enjoy the sausage when tasted alone (too black puddingy) but as a combination with the sweet apples

  • Taste) fried with peas and bacon

  • Bite sized dumplings filled with finely chopped veal &

  • A) because the dishes were not the usual run of the mill recipes

  • B) we wanted to try everything and C) some of the pronunciations were a bit tricky

  • The hearty stew was pure comfort food

  • Well cooked with a subtle fruitiness

  • It went perfectly with a side order of Chive Mash (£

  • The sweetness from the accompanying honey roast pear and the tang from the sour cherries was a great idea

  • My side was Kasza with Bacon (£

  • Was rich with a slight charred taste (in a good way) with small chunks of crispy bacon

  • I went for a Caramelised Nut Parfait with Raspberry Sauce (£

  • It was a lot lighter and creamier but the flavours were very similar and that can only be a good thing

  • We finished the meal with a Polish Coffee served in a wine glass

  • Walked out into the cold night with a warm vodka glow and full bellies

  • Fish or game lover and want something with a bit of a twist Eastern European in this case

  • The portions are very generous

  • Some of my friends have had their meal arrive with almost half a chicken

  • The desserts are always a tough choice as there's so many delicious options

  • The restaurant is definitely the main event

  • Lots of vodka drinks too which I'm sure are great if you like vodka (unlike me)

  • The baltic looks like a fine dining restaurant and is lit beautifully with a huge skylight

  • The food was staggering with a Eastern European take on meat

  • The food we had was absolutely amazing and we were looked after by the staff as it was my girlfriend's birthday we received a free shot each and a birthday cake for her

  • We were asked to come and review the venue but my views are not influenced by this and I will 100% be visiting again

  • S also very creative and he started the alphabet dining club a few years ago with his friend Sharon

  • They started eating out at a restaurant serving cuisine from a country starting with the letter A and so on

Baltic (Waterloo) Specialties

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